Due to American's growing interest in Polish cuisine, Gourmet News, a business newspaper for the gourmet industry, interviewed Tomasz Piszczek, the founder of Polska Foods, and wrote an interesting article about how and why Polish food is transforming in America and abroad, and why people want to buy pierogi with a new twist.
Did you know that Pierogi have been around since the 13th century? Today it's Poland's National Dish and 30,000 were eaten at the last festival in Kraków. Click to learn about some fun pierogi facts and pierogi history!
Pierogi lovers can now savor the flavors of Polish comfort food at Safeway stores including their chains Dominick’s Finer Foods (Illinois) and Vons Food and Drug (Southern California). On the East Coast, customers can find Polska Foods’ pierogi products in the Genuardi’s and Safeway locations (Virginia, Maryland, Delaware, and Washington D.C.)
New pierogi flavor! Foodies can now enjoy tender beef round sautéed with sweet caramelized onions, meaty crimini mushrooms, earthy roasted garlic, peppers, and smoky paprika in a delicate organic pierogi shell. Our all-natural Beef & Pork Pierogi is made with tender beef round and pork from animals that are raised on a vegetarian diet and never given antibiotics, growth enhancers, or animal by-products.
To utterly spoil your guests with something that will just melt in their mouth, try this Bacon Wrapped Pierogi recipe! It is super easy to prepare and can be made in advance so that you just pop it in the oven right before your guests arrive. All Pierogi flavors work well with this one, but for a party, you may want to use the Potato Cheese Pierogi to satisfy all taste preferences.